Salted caramel shake

• Helps to lose excess weight and build the body of your dreams!
• Good for your health — each serving contains a balanced amount of proteins, fats, and carbohydrates, as well as 12 vitamins, 11 minerals, and a unique complex of enzymes to improve digestion.
• Helps to control appetite.
• Ready in a minute! Just mix with milk.
• It's delicious! A great selection of your favorite flavors.
• Boosts energy and mood.

Animal and vegetable proteins contain a full set of essential amino acids. These are the building blocks for cells in your body. They also boost the brain capacity, restore the endocrine system, and aid enzyme synthesis.

Unsaturated fatty acids. The main component is soybean oil which contains a record amount of vitamin E1 (tocopherol) — a natural antioxidant —compared to other vegetable oils. It is highly active in the body and has a 98% absorption rate.

Maintain a healthy balance of fast and slow carbohydrates: dextrose (glucose), which is instantly absorbed by the body, versus starch and maltodextrins, which are absorbed throughout the day. The carbohydrate content is calculated so that all the energy is fully absorbed by the body, especially by the brain and muscles, and not stored as fat.

The enzyme complex improves and accelerates digestion, promotes the absorption of animal and vegetable proteins.

Fiber — natural dietary fiber: a gum derived from corn tare, and chicory inulin. Fiber has a dual action: it gives you the feeling of fullness and helps to remove toxins.

12 vitamins and 11 minerals including iron, copper, zinc, iodine, selenium, and a large amount of calcium. The vitamins include the vitamin B group, vitamin E, which protects against free radicals, and vitamin A, which aids metabolism and is essential for healthy vision.

Acerola is a natural source of vitamins and microelements, with contains more vitamin C than any other fruit. It has antioxidant, tonic, and restorative effects that aid against fatigue, as well as infectious and viral diseases.

Royal jelly is milk produced by young nurse bees. It contains a lot of B vitamins, minerals and microelements, amino acids, and unsaturated fatty acids. Royal jelly has a general strengthening effect, stimulates stress resistance, and boosts the body’s resistance to viruses. 

Ingredients: Soy proteins, dextrose, pea proteins, milk proteins, vegetable oil (soybean oil, dextrose syrup, caseinate, natural flavor), starch, potassium citrate trisubstituted, caramelized sugar (dextrose syrup, maltodextrin, sugar), pea proteins, trisubstituted calcium phosphate, flavorings, chicory inulin, magnesium carbonate, thickeners: cellulose gum, tare gum; salt, sweeteners: acesulfame-K, sucralose; acerola (Malpighia glabra L.) (149 mg / 100 g), vitamins: C, E, PP, A, B5, D3, B6, B1, B12, B2, B9, biotin; ferrous fumarate, zinc citrate, royal jelly (31 mg / 100 g), manganese gluconate, copper gluconate, enzyme complex, potassium iodide, sodium selenite.

Nutrition value

¹ 30 g of dry product + 200 ml of 1.5% fat milk

² General Energy Norm.

³ Recommended Daily Intake. 

Whisking vigorously in a closed container (shaker cup), mix 30 grams (1 scoop) of the product with 200 ml of 1.5% fat milk. The milk's temperature should not exceed 60°C.

Shake the jar before first use.

Contraindications: do not consume if you are intolerant to any of the ingredients.